Monday, September 29, 2008
Plain White 5 Minute Bread with Ribs
We had ribs! But we needed to have white bread with barbecue. There was this 5 minute bread dough in the refrigerator, so I made it up in a bread pan and baked it in the oven while the ribs cooked on the grill outside. Oh, boy this stuff works really well. There is nothing like white bread with barbecue!